Pauillac · vintage 2010
Château Grand-Puy-Lacoste 2010
Ageing potential20 ans et +
Why this vintage
- The 2010 vintage in PauillacA dry summer and cool nights concentrated small berries: a benchmark vintage, with dense tannins and a thirty-year aging potential.
- Ageing potential20 ans et +
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The 2010 vintage in Pauillac
Vintage benchmark: 99/100 (appellation benchmark, not a score for this wine)
Vintage character: A dry summer and cool nights concentrated small berries: a benchmark vintage, with dense tannins and a thirty-year aging potential.
Overall reading of the year’s season across Pauillac. An estate can depart from it sharply, in frost or hail years, where two neighbours did not make the same vintage. What this particular wine actually gave is on its technical sheet and in the scores above.
Tasting
Le Grand-Puy-Lacoste 2010 composé d'une très grande majorité de cabernet sauvignon (83%) offre une couleur rouge profonde. Le bouquet dévoile des parfums de cassis très mûrs, légèrement épicé révélant la belle maturité des raisins. L'attaque en bouche va crescendo, suave puis dense, elle se poursuit par une puissante structure tanique équilibrée. L'ensemble précis et complexe, enrobé d'une belle fraîcheur et d'une très longue persistance aromatique donne beaucoup de classe à ce grand millésime. 2010 s'inscrira sans aucun doute dans la belle histoire des années mythiques de notre vignoble.
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Blend of the 2010 vintage
- 83 % Cabernet-sauvignon
- 17 % Merlot
Shares for this vintage, as recorded on the 2010 technical sheet. The vineyard itself is planted with cabernet sauvignon, merlot, petit verdot — a vintage blend departs from the area under vine as the year dictates.
Figures from the 2010 sheet
- 13 % vol.Alcohol
- 38 yrsVine age
- 180,000 bottlesProduction
Winemaking
Les méthodes de cuvaison sont classiques, contrôlées avec une extrême rigueur, dans un chai de vinification équipé des dernières technologies. La période de cuvaison dure environ trois semaines. Le raisin fermente d'abord pendant huit à dix jours. Grand-Puy-Lacoste privilégie les extractions douces, avec des températures de 28°C. La macération se poursuit dix jours environ pour achever cette extraction.
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Ageing
16 à 18 mois en barriques de chêne (1/3 en barriques d’1 an, 2/3 en barriques neuves)
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Terroir
Grand-Puy-Lacoste enjoys an exceptional terroir. The soil is made up of gravels, that is to say alluvial stones that provide excellent drainage. The distinctive character of the Médoc soil is part of a history going back two million years, for the gravels are geological witnesses of the Quaternary era. These stones, brought down from the Pyrenees and carried by the Garonne, were deposited over time on the banks of the Gironde, its estuary. Today the layers, of varying depth, are made up of gravel mixed with sand and a little clay. This gravelly soil has the advantage of retaining heat and returning it to the vine at night, which eliminates excessive temperature swings and encourages the harmonious ripening of the bunches.
An offer on Château Grand-Puy-Lacoste 2010
Availability, allocations and terms: the Compagnie Médocaine will reply promptly. The estate and vintage are already filled in in the message.
Texts and documents 2010
The texts below copy in one click for your product sheets, catalogues and social channels. The printable sheet condenses the whole page onto a single A4 page.
Visuals
This wine’s visuals are grouped in the media library. High-definition packshots, labels, back labels and lifestyle photos are reserved for clients and partners, on the Compagnie Médocaine’s VinCod media library.
Sheet checked on September 21, 2026. Technical data: the estate’s VinCod sheets. Critic scores: sources cited above, with their date. Vintage benchmarks and character: Compagnie Médocaine’s own editorial read. Soils and relief, where shown: the Compagnie Médocaine’s parcel survey and the Mapbox/IGN terrain model.