

Why this vintage
- 94-95 from James SucklingBarrel-sample tasting range. And 4 other scores above 90/100.
- The 2017 vintage in PomerolFrost struck the slope-foot vines: the plateaus saved the day, and the vintage must be judged plot by plot.
Critic scores
- James Suckling94-95
- Wine Enthusiast94
- Wine Advocate93
- Vinous93
- Decanter91
The 2017 vintage in Pomerol
Vintage benchmark: 87/100 (appellation benchmark, not a score for this wine)
Vintage character: Frost struck the slope-foot vines: the plateaus saved the day, and the vintage must be judged plot by plot.
Overall reading of the year’s season across Pomerol. An estate can depart from it sharply, in frost or hail years, where two neighbours did not make the same vintage. What this particular wine actually gave is on its technical sheet and in the scores above.
Tasting
On the nose, the wine shows a complex aromatic palette blending black and red fruit, along with floral notes joined by aromas of mocha and vanilla from the ageing. On the palate, one notes a fine freshness; the wine is round on the attack, very long, with pretty fruitiness (cherry and blackcurrant). A wine that is direct and taut, with a fine structure showing very silky tannins.
A very fine balance.
Blend of the 2017 vintage
- 95 % Merlot
- 5 % Cabernet franc
Shares for this vintage, as recorded on the 2017 technical sheet. The vineyard itself is planted with cabernet sauvignon, merlot, cabernet franc — a vintage blend departs from the area under vine as the year dictates.
Figures from the 2017 sheet
- 100,000 bottlesProduction
Winemaking
Alcoholic fermentation takes place in small concrete vats, separated by variety and by plot; the juice and skins are then left to macerate for two to three weeks.
Ageing
Ageing in barrel for 15 months. 40% new barrels
Terroir
The vineyard of Château Gazin covers an area of 26 ha in a single block, situated on the high terrace of the Pomerol terroir. The terroir of Château Gazin is made up of Günzian gravels at the surface and, in the subsoil, blue and green clays containing iron oxides (crasse de fer). These clays (smectites) provide the vine with a regular and moderate supply of water, a characteristic of the great terroirs. The clay-gravel subsoil of the Pomerol plateau makes up the essential part of Château Gazin’s terroir. The vineyard is planted with 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc. The average age of the vines is 35 years.
An offer on Château Gazin 2017
Availability, allocations and terms: the Compagnie Médocaine will reply promptly. The estate and vintage are already filled in in the message.
Texts and documents 2017
The texts below copy in one click for your product sheets, catalogues and social channels. The printable sheet condenses the whole page onto a single A4 page.
For this vintage, the media library contains: packshots, labels. High-definition packshots, labels, back labels and lifestyle photos are reserved for clients and partners, on the Compagnie Médocaine’s VinCod media library.
Sheet checked on September 21, 2026. Technical data: the estate’s VinCod sheets. Critic scores: sources cited above, with their date. Vintage benchmarks and character: Compagnie Médocaine’s own editorial read. Soils and relief, where shown: the Compagnie Médocaine’s parcel survey and the Mapbox/IGN terrain model.